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Misspell the Username!


Endersmens

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  • 2 weeks later...

Approximately Two

1. A unit of energy equivalent to the heat energy needed to raise the temperature of 1 gram of water by 1 °C (now often defined as equal to 4.1868 joules).

2. A unit of energy, often used to express the nutritional value of foods, equivalent to the heat energy needed to raise the temperature of 1 kilogram of water by 1 °C, and equal to one thousand small calories; a kilocalorie.

"she advises working on your relationship with food and moving away from counting calories"

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